Lidia Bastianich is an Emmy award-winning television host, best-selling cookbook author, and restaurateur. She has held true to her Italian roots and culture, which she proudly and warmly invites her fans to experience.
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Farro with Tuna and Tomatoes
Here's another of my delicious discoveries at L...
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Lidias In the Kitchen: Keeping Fish Fresh

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Leftover Pasta
Left over pasta is delicious reheated the next day. The texture becomes different; it is not as resili...
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